Pneumatic potato cannons used air pressure to lauch potatoes and are stronger, safer and more reliable than combustion cannons which use hairspray (or another combustible spray) ignited with a bbq igniter to propel potatoes. On the other hand, combustion cannons are faster to set up and use than pneumatic cannons and are far less complicated to build. Some people also say that you can shoot many times in a row with a pneumatic and have to wait a little while between shots with combustion cannons because the chamber heats up, although if you do build a pneumatic DO wait in between shots for a minute or so because the rapid decompression in the chamber of the pneumatic cannons cools down the chamber very fast, making it so cold it may shatter if fired to much.
AND FOR THE LOVE OF GOD, NEVER EVER EVER LOOK DOWN THE BARREL OF HOMEMADE WEAPONS!